川巴莊

川巴庄系我成日同朋友嚟食水煮牛嘅一间铺头 🥰食辣嘢又点少得啤酒啦坐低叫返支大清先😍🍻水煮汤底用料十足除咗好多辣椒之外仲有好多花椒 入面仲有薯粉 莲藕 昆布 莴笋 芽菜等等配菜真系好多 仲可以因应客人要求加麻加辣 牛肉腌过唔会腌得太鞋分量都唔少 😋😋😋😋😋今日同埋朋友嚟朋友唔食辣所以叫多个胡椒猪肚鸡煲试下 价钱唔平二百中半只鸡 呢个煲就真系认真麻麻汤底唔浓 胡椒味唔够好水 完全系饮唔出有淆制过嘅感觉 得个味精味😢😢😢😢😢以后都唔会叫喱个煲😂😂😂…Read More

生日饭今次简单d叫个酸菜鱼, 酸菜鱼好特别咩？当然啦因为今次食嘅叫做钳鱼外型有啲似娃娃鱼真心讲开头都会有啲 抗拒但系食完估唔到又真系几好食㖞！！味道鲜甜香口一啲都唔腥！所以我说外表系决定到一切！跟住我哋再嗌咗个啜啜因为佢好大力先可以食到啲肉其实就系螺既一种， 但味道真系几好食仲有就系皮蛋淋上咗麻香汁嘅好滑好香辣椒炒五花肉腩, 香甜小辣仲有好开胃嘅 凉拌茼蒿 啖啖芝麻香嘅味道当然唔少得手拍木耳啦最后再叫咗个新鲜鱼泡做打边炉嘅配料👍👍绝对一流呀…Read More

Probably the best 水煮牛 Sichuan beef in chili broth in town! As a spicy lover, their spiciness is the real deal. I always request extra hot. The bowl has tons of ingredients, beef, potato, lotus root, potato noodles and asparagus lettuce with so much chili and Sichuan pepper. Beef is slightly tenderized by baking soda. The noodles are very springy and bouncy and have absorbed the essence of the broth. Soooo yummy!…Read More

未有疫情前，成日收工都会同同事黎川巴庄食宵夜，真系好怀念☺️。但系疫情改变左好多野，工作环境转变左，已经无得再同同事宵夜🙄，所以川巴庄真系好耐无黎。今日旧地重游，好兴奋，黎得呢度主要系食味道，环境就一定麻麻，地方细细，有小店既风味。以前一定又会order烤鱼同鸡煲，两样都同样出色😋😋😋。可惜今日得两个人，食唔到咁多野，净系叫左麻辣鸡煲半只 $188😁，分量都唔少，仲有莲藕做配料，两个人食好足够，麻辣好刺激，好有层次，入口先系香浓既花椒味，之后麻籽慢慢发挥出嚟，麻麻辣辣好惹味🥰。另外叫左莴笋 $48，吸收晒鸡煲既辣汁，爽脆得黎，又入味😋😋。牛筋丸（8粒）$42 同墨鱼丸（8粒）$42牛筋丸好香牛味，好食😜。不过墨鱼丸就有D奇怪，唔太啱口味😅。川巴庄真系好正😜，虽然环境唔太好，坐得唔系好舒服，但鸡煲真系好好味，成日都会挂住佢，下次一定要约返D同事，要食埋烤鱼先安乐☺️。…Read More

今天朋友带我去川巴庄食重庆特产，我们落单下点麻辣水煮鱼，麻辣鸡煲及回锅肉等等，食到好滋味，食唔到辣可以叫BB辣，一样咁好味😋我真的食过好几间其他麻辣锅，今次真真正正食到重庆风味，直得再去食…Read More