山牛

之前已经听人讲过依间过江龙，专食烧牛肉，今次嚟食午餐，我叫咗牛扒丼套餐$117，有啲贵但系份量好多，套餐有跟嘢饮同一件炸鸡，餐厅新装修，干净企理，坐位唔算逼，环境几好👍个饭本身好似有啲泡菜配料，但我唔钟意食泡菜，所以特登走配菜，牛扒食落热辣辣，烧到外层微焦，入面嫩，咬落软腍👍酱汁咸甜适中，唔会太浓，饭吸晒肉汁好香口😋炸鸡唔油腻，都算大件，味道正正常常，成个餐份量都几多，够饱肚，饭量足够，整体都满意！推荐⭐⭐⭐⭐…查看更多

早几日出鲤鱼门做嘢，附近揾嚟揾去都冇乜好食，正系想平平地食个饭，见到有山牛，好似喺元朗见过分店但未食过，喺舖头外面闻到好香烧肉味😳 就谂住试下啦，叫咗个牛肩肉牛小排饭，$60价钱都算合理Order之后会即场烧，睇落好吸引，太概等咗10分钟左右啦，都算几快，D牛肉比我想像中多，有焦香但唔会干，咬落有肉汁，D饭都系热辣辣，连埋烧汁一齐捞嚟食几好味又饱肚😋舖面睇落都干净，地面唔会话因为有炭烧而油立立，静静地食过午餐都几好…查看更多

丸龟集团在鲤鱼门的新店山牛，也是本港的第一家店，在这美食沙漠开设新类型的餐厅，真的是艺高人胆大，隔离就是谭仔三哥，再加上对面大本营有谭仔和丸龟制面，油塘除了面包店，丸龟集团也在这里建立自己的堡垒。和一般般牛丼风格不同，这里主打的不是吉野家等风格的汁煮牛肉饭配上牛肉汁，而是在现场炭烤，牛肉比一般牛丼的更厚身，偏向牛小排风格，肉香也比较强，口感也比较腍，再加上炭烤香味，说是高级版牛丼也不为过，至少在价钱上也能反映出来。味道真的OK，偶尔想吃好一点的饭盒，也是值得推介的。This is Marugame Group’s new outlet in Lei Yue Mun, and the first of its kind in Hong Kong. Opening this new restaurant concept in a food desert shows real confidence, especially with TamJai SamGor next door and both TamJai and Marugame Seimen at their main base across the street. Beyond bakeries, Marugame Group is establishing its fortress in Yau Tong. Unlike typical gyudon style, this restaurant doesn’t serve Yoshinoya-style simmered beef with broth over rice. Instead, they charcoal-grill the beef on-site. The beef cuts are thicker than standard gyudon, leaning toward short rib style, with stronger meat aroma and more tender texture. Combined with the charcoal-grilled fragrance, calling it a premium version of gyudon wouldn’t be an exaggeration, and the pricing certainly reflects that. The taste is genuinely good, making it a worthy recommendation when you occasionally want a better quality rice bowl.…查看更多

见到门口餐牌几吸引，价钱唔算贵，店员推荐白汁牛小排饭，所以就叫嚟试下，睇落几吸引😋白汁超creamy 多汁，入面仲有菇同洋葱，成个味道层次好丰富，香草牛油溶晒入汁度，令个白汁更加香口，拌饭食真系一流～白汁捞饭每啖都好满足，完全停唔到口😋不过我就嫌牛肉唔够多，但肉质ok，白汁包住食落更加好味，整体水准都几稳阵，下次会试其他款式唯一可惜就系个饭得返一个size，冇得加肉，如果可以拣大份或者加多啲牛小排就完美😸…查看更多

今日lunch试咗山牛烧牛肉饭，睇餐牌款款都好似都系牛肉为主，但份量有分中、大、特，我随便叫咗个双并烧牛肉饭，有牛小排同牛肩肉（大）$70蚊。一拎上手，份量真系多，上面铺满晒牛肉，全部都算大块，卖相几靓。啲肉味道几香口，炭烧香，唔会好咸，冇乜筋，加埋酱汁啱啱好，食落都几容易咬。饭够哂热，唔会湿晒黐立立。因为叫咗大饭，男人食够饱。呢个价钱嚟讲，70蚊一个大饭，算抵，唔会食完觉得唔够。环境正常，中午lunch要排队。以呢个份量同价钱，觉得对得住，之后会考虑再叫外卖食。…查看更多