古法窑鸡地点:元朗元朗裕荣径11号17号舖好旺洋楼今日路过发现一间古法窑鸡小店,见到好吸引买咗佢哋嘅招牌古法窑鸡($170 -只)同手撕鸡($90 半只)。窑鸡系即叫即焗,等咗大约20分钟,拎返屋企仲系热辣辣,用锡纸包住包得好好,我喺楼下一打开锡纸超香就连我爸爸喺2楼都闻到,鸡肉超级嫩滑,超多肉汁得嚟唔油腻,连平时最易柴嘅鸡胸都保持到湿润多汁,完全冇失望。手撕鸡我拣咗小辣,味道够惹味,辣得啱啱好,鸡皮同鸡肉都超弹牙,口感一流!真系好好食!😋😋😋推荐🌟🌟🌟🌟🌟…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
呢排食得热气野多,揾下有咩平和既野食,系元朗呢边古法窑鸡,虽然舖头细细,但有汤,有饭,有鸡食都唔错。好,坐低睇下有咩好食先。老黄瓜赤小豆汤,今日是日例汤,冇味精,真系好有屋企饭feel。招牌古法窑鸡二人餐,原只焗鸡超热,要小心烫手啊!只鸡外皮食落香脆,而且啖啖肉,食落好juicy好有肉汁,两个人食真系好够饱。鱼肉春卷,叫左个小食,都系即叫即做,鱼肉春卷食落弹牙有口感,唔错。跟餐除左汤仲有包饮品添!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
呢间餐厅既「古法窑鸡二人套餐」可谓诚意十足!主角窑鸡上桌时用锡住包住,保持温度,一打开锡纸就闻到香味,仲冒著热气,徒手撕开瞬间肉汁四溢,鸡皮带著淡淡炭香,肉质嫩滑不柴,腌料咸香入味,最惊喜是鸡胸部位也能保持湿润,可见火候掌控得宜。小食拣左炸豆腐,豆腐外酥内嫩,撒上椒盐同七味粉更显风味;今晚既养生汤系粉葛猪骨汤,汤底熬得杰身浓郁,饮得到传统老火汤既温润甘甜。搭配两碗白饭和冰凉饮品,份量对两个人黎讲相当饱。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.