東來順

Tasteless Meats Disappointing Night in DongLaishun…really far below normal standard lollllll don’t tell me this is hotel restaurant… DongLaishun isn’t big you can see the whole restaurant in one when you take the elevator down here, but seriously can skip this restaurant in royal garden Sautéed eel with brown sauce topped with stir fried river shrimp having good seasoning but the eel simply having no taste lolllll, is itreally eel except the looking lol Poached mutton in stock having quite mutton pieces, but again having no goat flavor at all loll :(:(:(Braised Duck with beijing onions in brown sugar is too sweet…the duck simply having no flavor at all like dipping into the soup for long lollll, only good ingredients here are mushroom and cabbages lollllFried rice with shrimps, sea cucumber and chicken is okay, with chewy shrimps haha but i can’t taste any sea cucumber royal gardenutsides:insides:menu::(:(:(Honestly no need coming here at all because the dishes bring great disappointment to my family sosad, maybe any one of chinese restaurants having better cooking than here lol …查看更多

🐑熏蛋，用鸭蛋做嘅，入口超浓烟熏香，蛋黄够流心，应该算系so far喺香港食过最好食嘅烟熏蛋🐑麻辣小笼包，东来顺冇卖猪肉，呢个小笼包嘅馅料系鸡肉，麻辣汤几香浓，咬落去亦多汁、调味足，唔使点醋都可以，不过缺点系皮比较厚，同埋小笼包嚟讲，鸡肉做馅始终都唔够猪肉猪馅吸引。另外，麻辣小笼包嚟讲，都系川川同后园好食好多🐑雪菜河虾仁锅贴，表面睇起嚟煎得好靓，入口都好味嘅，不过唔觉有雪菜味同埋虾味。同小笼包同一道理，锅贴都系猪肉馅吸引啲🐑山东手撕鸡，首先讲讲个鸡皮，用盐轻轻腌过，咸香十足，最仲要系脆口，呢个好难得，鸡肉又嫩滑，加埋个蒜蓉甜豉油食系一绝嘅，呢个系嚟过咁多次之后嘅新发现，必点👍🏻🐑嫩鸡煨面，首先，$98咁细碗系有啲贵嘅🤑。食嫩鸡煨面，汤底好坐底已经有70分。呢个汤，系纯鸡肉白汤，童叟无欺，鸡味特浓，绝冇投诉。鸡胸肉，正常地嚡咗少少，其实收咁贵，畀鸡肶肉代替鸡胸肉都唔怕死啦🤭，起码啲肉一定滑。幼身白面条就稍腍咗少少，要提醒自己下次再叫嘅时候，记得要求个面爽身啲，唔好煮咁耐🐑驴打滚，用糯米搓薄，卷著红豆沙馅，再洒上黄豆粉将糯米红豆卷喺上面系咁辘系咁辘，就为之正宗驴打滚。呢度嘅驴打滚即点即造，每次必点。记得叫佢地要热辣辣上枱🤭，叫就梗系咁叫啦，其实暖暖地上枱都已经ok㗎嘞，只系惊唔暖上枱，糯米皮会变硬咁解啫😆…查看更多

好耐冇嚟东来顺啦，前排就同老公两个人嚟食饭，曾经入选《米芝莲指南香港澳门2013》嘅米芝莲一星餐厅之一，又点会令我哋失望! 我哋叫咗好几样𩠌，话梅小番茄、花椒卤腐皮、香麻辣子海中虾、京葱爆鸭件全部都好出色! 打头阵一定系叫话梅小番茄同花椒卤腐皮!! 话梅小番茄嘅每粒番茄仔都有去皮，再用话梅、糖煮成嘅酱汁浸泡，酸酸甜甜，系夏天最佳嘅凉拌!  无辣不欢嘅我哋就算前菜都一定有辣先得! 花椒卤腐皮做得非常软嫩入味，软熟嘅腐皮吸收咗花椒麻香味，食到停唔到口呀! 主角出埸啦! 我哋叫咗青花椒田鸡同香麻辣子海中虾。两者嘅辣味唔同，味道都各有特色，青花椒田鸡有种清新飘逸嘅辛辣，放入口之后，就会慢慢辣起来;  而香麻辣子海中虾就混入咗多款香辣调味炒香，啖啖都咁惹味。今次系老公请客，梗系叫埋佢最爱嘅京葱爆鸭件，入面嘅鸭肉切成细件，再加入京葱、酱料等一齐爆炒，真系又香又入味呀!! 今餐我哋两个真系食得好开心呀，所以决定俾师傅101分!!好耐冇嚟东来顺啦！前排同老公嚟食饭，呢间曾入选《米芝莲指南香港澳门2013》嘅米芝莲一星餐厅从来冇令我哋失望！  我哋叫咗几样𩠌，包括话梅小番茄、花椒卤腐皮、香麻辣子海中虾同京葱爆鸭件，款款出色！话梅小番茄去咗皮，再用话梅、糖煮成嘅酱汁浸泡，酸甜开胃；花椒卤腐皮麻香十足，食到停唔到口！  …查看更多

帝苑酒店内的东来顺餐厅一直以正宗北京菜闻名，这次品尝的几道菜令人印象深刻。松子菊花鱼块口感爽脆，鱼肉鲜嫩，配上松子的微微香脆，层次丰富；金汤鱼肉狮子头卖相诱人，狮子头肉质细腻软嫩，浸泡在浓郁的金黄色汤底中，味道温润浓厚，十分下饭。珍菌浸时菜清淡健康，保持菜的鲜甜及菌菇的鲜味，为整餐提供一点清新感。最令人惊喜的是雪影桃花，这道蛋白炒虾仁做得极为出色，蛋白部分香滑轻盈，虾仁鲜甜弹牙，且加入了少量腊鸭肉碎，带出微妙的咸香，令整体味道更加丰富。整体而言，东来顺的菜品在味道和质感上都达到了很高水平，是一次令人满意的用餐体验。…查看更多

赞-加左啲清真嘢食 鸡肉狮子头系出色 绵得黎入味 马兰头够清爽 烧羊肉好够羊味 镇修肉既肉冻好爽弹 系好食过两三年前食过果次弹-唔知系咪多左内地人食定点 味道整体系浓左好多-系好嘈…查看更多