637
100
89
7-min walk from Exit L5, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station continue reading
All Branches (2)
Telephone
21573128
Introduction
This Chinese restaurant is famous for Peking duck. The Peking ducks are grilled to order and served with a creative eight treasure box. Besides, some of Sichuan, Shandong and Huaiyang dishes are also provided. You can enjoy meals under a relaxing vibe with the view of Victoria Harbor here. continue reading
Opening Hours
Today
12:00 - 21:00
Mon - Sun
12:00 - 21:00
Public Holiday
12:00 - 21:00
Public Holiday Eve
12:00 - 21:00
Payment Methods
Visa Master AlipayHK Alipay Cash Octopus AE UnionPay Apple Pay
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
Phone Reservation
Reward Dining Points
10% Service Charge
Outdoor Seating
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Review (951)
今日同家人用網上平台優惠試佢地既90分鐘放題,點知一入門口個reception 已擺出一款不想招呼既樣子,仲要當時入座只得兩三枱客,佢竟然安排我地坐最近入口位置,又熱又焗的,都算啦,我地叫左一份片皮鴨食,家人覺得肥,叫店員換過一份,換左出黎都是一樣,食物欠佳令到我同我家人都有不愉快既心情,再加上詢問店員下單既時候是否用marker 寫落膠牌上(當時枱上只得一塊大張既膠既貼心紙,而喺counter 既阿姐同另一位女職員都沒人回應,我心諗這是待客之道嗎?難怪宜家甘多香港人北上消費,我想這間店要在海港城長做都應該⋯⋯⋯祝他好運吧! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2025-05-31
2922 views
約咗同學食飯,我同學神秘一路都好想試呢間嘢咁我一路跟住佢行,約咗喺尖東站等,行咗好耐好耐好耐終於行到去呢間嘢,環境真係幾唔錯嘅,因為仲係下午茶時間,餐廳唔算多人,咁好啦叫嘢食啦,其實我不嬲都好鍾意食片皮鴨,真係有驚喜喎原來配搭爆炸糖真係好得意不過價錢唔算平,真係食個環境同服務 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2025-05-17
3473 views
今晚品嚐了三道經典菜式,每道都令人回味。**片皮鴨**外皮酥脆如紙,油脂豐腴卻不膩,師傅刀工精準,鴨肉薄切均勻,搭配甜麵醬與青蔥,捲入薄餅中,一口咬下,層次分明,鴨香四溢**蔥爆羊肉**鑊氣十足,羊肉片嫩滑無膻味啊 大火快炒鎖住肉汁,京蔥段爽脆辛香,醬汁濃郁帶微甜,完美襯托羊肉的鮮美,佐飯一流。 壓軸的抄飯掀蓋瞬間香氣撲鼻,油潤滲入米粒,飯底焦脆如鍋巴,拌入豉油後鹹香誘人整體而言,三道菜火候與調味俱佳,傳統風味中見功夫,唯價格略高,偶爾犒賞味蕾無妨。餐廳環境寬敞 有海景 心曠神怡 和一班朋友聚餐好開心 服務態度好 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
今日2025年5月8日,我一家六人嚟到叫咗四個餸, 分別係小籠包,酸菜魚,濃湯雞煲同片皮鴨。首先食物質素麻麻但收緊一個貴價餐館嘅價錢,係食到有啲炆炆地個隻feel。其次係服務態度,店員服務屬唔友善,最燥係上緊濃湯雞煲個陣,時間係21:10,成枱嘢食都未食完仲上緊餐,有個短頭髮嘅女職員就已經擺張單埋嚟叫你埋單,個陣我都仲未飲湯就好似趕客咁。不論係用餐體驗和食物質素,完全用嬲同差勁嚟形容。埋單二千一,強烈建議唔洗嚟食,食完條氣唔順,以為去咗澳牛同九記🤬🤬🤬😡😡 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
今天我們來到了位於尖沙咀海港城的羲和雅苑,這是一家以精緻京味料理聞名的中菜廳。餐廳的裝潢充滿現代中式風格,設計細膩而不失優雅,讓人感覺舒適放鬆。由於我們的用餐安排在包廂內,私隱度相當高,非常適合商務聚會,讓我們能夠在輕鬆的環境中享受美食。我們選擇了特快午市商務兩位套餐,首先上桌的是和風田園沙律。這道前菜由新鮮的蔬菜、車厘茄、脆片和酸甜的醬汁組成,口感清新,十分開胃,讓人感受到春天的氣息,為接下來的菜餚鋪陳了良好的基礎。接下來是濃湯花膠雞煲。這道湯品的湯底金黃濃郁,花膠的口感軟糯而有彈性,雞肉鮮嫩多汁,膠質豐富,滋補養顏,無疑是一道暖心的佳餚。這碗湯品不僅暖胃,更讓人感受到滿滿的幸福感。張氏獅子頭則是這頓飯的亮點之一。肉質細膩,入口鮮嫩多汁,濃郁的醬汁完美地滲透每一絲肉香,讓人垂涎欲滴。搭配白飯,濃淡相宜,回味無窮,讓這道經典的家常味道得到了升華。宮保雞丁的表現同樣出色,雞肉鮮嫩,花生香脆,乾辣椒與醬汁的完美融合,讓這道菜的層次更加分明。甜中帶辣,口感豐富,尤其是京蔥的加入,讓整道菜更加有趣,是經典川菜的極致呈現。然後是上湯蝦球伊麵,湯汁鮮甜濃郁,蝦肉質嫩滑,伊麵吸滿湯汁,口感細膩而富層次。海鮮和麵食的完美結合,令人一口接一口,完全停不下來。最後,甜品楊枝甘露為這頓飯劃上完美的句號。這道經典港式甜品清甜爽口,芒果香濃,西柚的微酸平衡了甜度,椰奶滑潤濃郁,果肉新鮮多汁,層次分明,令人愉悅。總括來說,羲和雅苑的服務態度良好,加上壯觀的維港景觀,整體用餐體驗非常愉快,讓人不禁想要再次光臨。這裡的每一道菜都展現了廚師的用心與技藝,無論是商務聚會還是家庭聚餐,都是一個值得推薦的選擇。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)