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113
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Exit E/ L3/ L4, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station continue reading
Telephone
27343803
Introduction
The Window Cafe is a buffet restaurant inside The Kowloon Hotel that has an expansive international buffet and a la carte menu. Given its amazing view of Hong Kong and extensive menu, this is a popular restaurant among locals and tourists. continue reading
Opening Hours
Today
07:00 - 21:30
Mon - Sun
07:00 - 21:30
Payment Methods
Visa Master Cash AE UnionPay Diners Club
Other Info
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine Details
Cake-cutting Details
Parking
Phone Reservation
10% Service Charge
Above information is for reference only. Please check details with the restaurant.
Video
Photos
+4.1K
+11
Signature Dishes
Wagyu Beef Sushi in Flambé Wagyu Beef Tartare Vegetarian Counter Waygu Beef with Rock Salt in Tappanyaki style Duck Liver and Smoked Salmon Terrine with Bird’s Nest Bird’s Nest and Shrimp Cocktail with Blueberry Muesli Yoghurt
Review (552)
Level4 2025-04-13
0 views
早喺kkxxx買左自助午餐coupon,只需$30X, 去到酒店餐廳幾乎全場爆滿餐廳環境比較傳統古典,地方尚算整齊食物如下:冷盤:多款蔬菜沙律,凍肉盤如莎樂美腸,燒牛肉,煙火腿,正正常常凍海鮮: 磯煮鮑魚幾鮮,長腳蟹夠鹹香,凍蝦同青口冇乜味道烤肉:燒牛肉夠粉嫰,牛肉味幾濃,食左好幾塊,烤火腿夠鹹香又有蜜糖味,係稍乾身左少少熱食:整體冇乜驚喜,有港式碗仔翅,咖哩魚蛋,點心如潮州粉果,燒賣,即碌越式粉麵,生滾粥,日式炸天婦羅,較為失望係冇牛面頰肉甜品:有吼鐘即焗梳乎里,拿破崙芒果,芝士蛋糕,多款口味雪糕任食整體食物質素冇乜驚喜,但職員服務態度好,價錢唔貴食到自助午餐冇嘢投訴啦! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2025-04-01
1042 views
之前見係xxday 做緊優惠,見唔係好貴甘就幫趁下。晚餐4xx既價錢黎講都算係正常價。先講地理位置,尖沙咀地鐵站唔洗出直接可以上到去,超方便。估唔到夜晚人流甘甘多,幾乎住滿曬人。食物方面,熱食選揀都多,單係中菜都有成10款揀,個人覺得比目魚蒸得唔錯,幾滑,其他就都還好。海鮮區都好多選揀,師傅完全唔手緊,拿左一份刺身,大大件爽爆。當然仲有長腳蟹蟹腳,龍蝦任拿。仲有每人送一隻8頭飽魚甜品區都幾好,有好多既蛋糕選揀,雪糕係movenpick, 但有啲可惜既係佢唔係獨立包裝。個人最中意佢既熱香餅,新鮮即整仲可以DIY 加唔同既toping,真係又玩又食整體表現中上,食物質素幾好,環境地點都方便,就係唔太中意唔係獨立包裝既雪糕,其他都還好。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
K字頭平台做緊人均HKD 431 ,見幾抵就去試下,可以從尖沙咀站E出口出,步行一分鐘到半島酒店後面的九龍酒店🏨,餐廳位於二樓,用上實木顏色,整體環境昏暗,比較舊式,樓底高,枱與枱之間比較闊落 坐得舒服。食物區都好大同好長,海鮮回本區有麵包蟹、長腳蟹、大蝦、螺、青口等,整體算新鮮,但無咩味。刺身方面多達八款,誠意十足,有帶子、紅蝦、赤貝、北寄貝、八爪魚🐙、三文魚🍣、等,質素正正常常,蝦好軟糯但帶點腥味。仲有多款精緻壽司🍣同任食蟹籽和三文魚籽。熟食方面更有好多意想不到的,有碗仔翅,咖哩魚蛋、章魚小丸子、蝦,牛扒🥩、牛雜,雞煲,諗到諗吾到都有!但每樣都試左無話特別驚艷!全晚有時會響鈴🔔,原來會有啲限量的食品,如火焰雪山蛋糕、芒果拿破崙,疏乎厘等,但老實說質素都係一般貨色、幾本上無咩需要咁有儀式感,吾係話咩好特別既野。甜品方面好有誠意有楊枝甘露,芝麻糊豆腐花,各式各樣精緻甜品蛋糕,但係一係就太甜,一係直頭難食,最後都係食回本嘅Movepick雪糕算,起碼有五至六款口味,最好味係特濃咖啡。飲品方面提供咖啡汽水啤酒可樂咩都可任飲,吾錯,都算幾大方。總結:整體食物款式眾多 奈何沒有一款特別驚艷做特價嘅時候可以試吓 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2025-02-28
3543 views
昨晚去食。。。。真的有驚喜。因為從未食過咁難食自助餐。凍盆。。龍蝦無人食。長腳蟹(食坊蟹柳好食啲)、還有垃圾小龍蝦。甜品。。無乜必要都係放棄吧。記住唔好食楊枝甘露(酸能到無朋友)。雪糕也一樣。熱盆。。都係嗰句(食飽肚就算啦)生果。。提子比較好啲燉湯。。。。湯就唔好飲,街邊鋪例湯仲好飲過佢6:00開始食七點可以走人溫馨提示。。。食平價嘢有驚人(會好味啲啲)好食啲。。炸蝦片、咖哩魚蛋、熟蝦、麥包仔、瑤柱冬菇白菜仔、碗仔翅、豆腐花。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2025-02-25
3033 views
九龍酒店的自助餐,是童年回憶中其中一間好完美的餐廳。想當年,能夠去酒店食一頓自助餐,是何等的大件事,而且價值不菲,更加是大開眼界的機會,亦是父母教導table manner的其中一個場景。三十年後,我以成人的身份(和自助餐的價錢)帶著父母(長者價)重臨舊地,發覺九龍酒店一格格的窗口位仍然不變,餐廳沿著長廊伸延,無論是小時候的我,還是現時的我,都覺得這個格調與別不同。餐廳仍沿用著保暖的餐碟,現時的餐廳已很少見這座機器了。午市自助餐來說,很實在,不花巧,凍海鮮有蟹腳、青口、蝦、翡翠螺等海鮮之中,以磯煮鮑魚最好味刺身選擇亦有不少,而且新鮮,師傅提供的份量亦很合理熱盤有西冷牛排、豬仔骨、泰式豬頸肉、日式天婦羅、中式餸菜、點心等還有即場燙的湯粉面中式甜品最好的地方是不太甜,可自行配搭,例如:豆腐花、涼粉、楊枝甘露、芝麻糊、及各款配料西式甜品的選擇亦有不少,例如:特濃朱古力布朗、藍莓芝士餅、芒果布甸、紅豆抹茶布丁、芒果拿破侖等,另外,亦有限量的梳乎厘,可於出爐時排隊領取。餐廳採用Movenpick雪糕,有很多味道可供選擇整體來說,雖然沒有什麼貴價食物,但在尖沙咀區,可以坐兩個半小時,連飲連食,收碟速度不俗,就算沒有童年回憶加持,也是一個蠻好的選擇。有下次 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)