1128
41
12
| Restaurant: | One Point Zero One |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
8-min walk from Exit B2, Kwun Tong MTR Station
continue reading
Telephone
53697868
Introduction
It is a Taiwanese cuisine restaurant founded by few young people born in the 1990s. The dishes are designed with different collections such as braised minced pork, pork ribs and bento.
continue reading
Additional Information
最後落單時間: 20:45
Opening Hours
Today
11:30 - 21:30
Mon - Sat
11:30 - 21:30
Sun
Closed
*勞工假期: 休息
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Offers
RELATED ARTICLES
🍳 松露 - 芝士火腿蛋餅 HK$49・味道：松露牆濃郁甘香，連埋芝士好邪惡好正👍🏻・口感：外皮薄而且唔會太乾身，不錯吃！🍡 松露 - 我不是章魚燒 HK$26・味道：原來係炸墨魚丸+花枝丸！墨魚香同花枝甜都幾出，加埋松露醬令到成粒丸勁濕潤更rich，火箭菜同車厘茄中和返炸物嘅油膩，更refreshing🤓・口感：好彈口好動L動L嘅丸！🐤 花雕雞翼 HK$30・味道：酒香濃郁，after taste微甜，開胃小食！・口感：肉質結實但唔會柴口👍🏻⛄️ 雪人與屋 HK$60> 草莓大福+粟子炸鮮奶・味道：呢個搞唔掂😩，草莓大福個皮唔係糯米皮都唔緊要，係冰皮仲要係放喺雪櫃好多日乾硬化，一咬裂開成口粉嘅冰皮🤮，個草莓幾大粒幾甜都救唔返😪粟子蓉正常但鮮奶冇乜奶味，連煉奶都欠奉，炸得太水勉強成型，唔得喎😵💫・口感：阿婆腳皮冰皮+太水炸鮮奶，外加呢個dish等咗3個staff喺到搞至少20分鐘，畀啲咁嘅嘢出嚟，失望🫸🏻🍚 401香蔥紫菜手撕雞飯 HK$59・味道：冇上次咁好食🥲個雞冇乜調味，之前係鹽水雞嚟，而家只靠紫菜同啲配菜幫手頂住🥺・口感：正常啦～🍠 全手作芋頭鮮奶 HK$26・味道：呢個王牌都跌咗watt，鮮奶味依然濃郁，但芋頭打得唔夠綿，顆粒感太重仲有啲用飲管都吸唔到。・口感：再綿密啲就更好～・・・・・・・・・・・・・・・・・・・・🤰性價比：中～🤰9衝度：可試～🤰結論：同波妹已經係三定四訪101，我哋一致覺得味道似係轉咗手先會唔同咗🧐今次整體跌晒watt🥲
continue reading
減肥嘅朋友真係可以試吓觀塘呢間親民小店見到好多人介紹 特登過嚟食🤟🏻我食咗3樣嘢同1杯飲品埋單都係$115椒蔥素手撕鷄飯 轉豆腐$61素手撕雞即係菇 食落爽口 幾彈牙✅ 菇同埋薑蔥嘅份量都好多 我自己叫咗多椒蔥 食落係勁香麻油同埋辣油香🥹🙏 裏面嘅配料都唔少 有紅薑🫚青瓜絲🥒雪菜等等☝🏻每啖都口感豐富😋 唔會太鹹 加$5可以轉豆腐 口感幾嫩滑💟食完真係feel到飽😂 低卡又可以控糖 下次可以再encore呢個🫶🏻魯肉汁肉燥蔬菜 走汁$16我叫咗走汁 但係入面嘅西蘭花同椰菜🥬有調味過 唔會淡味 欣賞佢唔會煮得好腍 味道正常發揮🔆鮮果斑斕河粉$35呢款甜品係用0卡糖整成🫶🏻河粉食落都幾重斑斕味 有淡淡的椰子香🥥 口感好爽滑🥰 士多啤梨酸咗少少🤏🏻但芒果幾香甜 細細份 卡路里唔高值得一試古早綠茶$16 見到佢哋嘅甜品都係用0卡糖整成 飲品都可以轉0卡糖 真心幾抵食🥹1個人食咗3樣嘢1杯飲品🥤like埋 社交平台 都係$115 食得開心🥳次去觀塘都要再去多次😆下次想食佢個芋泥三文治🥪
continue reading
台灣菜「壹.01」深受大眾喜愛🇹🇼平時夜晚都全場爆滿👥本身免加一，宜家下午2點30分後仲緊9折優惠🎉.蜜汁辣椒大蔥排骨粉絲🍜單點$59💰排骨即叫即炸外皮脆卜卜🥩啖啖肉搽上蜜汁同芝麻🍯食落香甜🤤配上椰菜🥬大蔥、漬物、辣椒🫑.明明·我不是章魚燒(6粒)🐙單點$48💰其實係花枝丸加上木魚、蔥絲、漬物、明太子醬🍢每一粒墨魚丸都有大大粒花枝😍十分彈牙😋.脆炸鮮奶卷+古早芋泥二文治🥢單點$48💰鮮奶卷香脆，內餡流心幼滑🍼二文治用2塊酥脆餅乾夾住綿密香甜嘅芋泥🍪.拉絲芝士火腿蛋餅🍳單點$45💰蛋餅微脆煙韌😗加上拉絲芝士同火腿🧀🍖好滿足😌.炸花雕雞翼(3隻)🍗單點$30💰花雕酒味濃郁入味，食完口腔仍然散酒香🍶雞翼外脆內嫩😆仲有好多肉汁😛.小鮮果斑蘭河粉(2客)🌈單點$32💰斑蘭河粉爽滑，帶微微斑蘭味🌱配上士多啤梨同芒果🍓🥭.黑糖珍珠鮮奶(中)🧋單點$35💰.芋圓波波鮮奶(中)🥛單點$31💰有唔少芋泥同芋圓💜
continue reading
觀塘人應該唔會對呢間人氣台灣野感到陌生，性價比夠晒高。最近加入左唔少健康元素，香蔥紫菜手撕雞飯 $59主食選擇除左白飯外，好欣賞加入左豆腐（+$4），啱晒生酮/想減脂人士嘅低卡之選。豆腐底滑嫩，加埋紫菜，豆香同紫菜好夾。手撕雞份量好多，肉質嫩滑，芝麻香十足。台北夜市小食拼盤 $45拼盤有3款小食：台灣腸、花枝丸和鹽酥雞。每次黎都必點鹽酥雞，炸得酥化，椒鹽香炸鮮奶・芋泥二文治 $48炸鮮奶鮮奶滑溜，牛奶香味甚足。第一次見用餅乾夾住芋泥再炸，個人更喜歡用麵包炸後嘅口感。鮮果斑蘭河粉 $35新推出多種甜品，斑蘭河粉估唔到唔係淨係得個色，斑蘭味好香，仲要係用上0卡糖，食完無咁大罪惡感。另有半份揀，啱晒一人一杯珍珠奶茶 $25全手作芋頭鮮奶 $26無冰同無額外加糖嘅芋頭鮮奶唔會太甜，牛奶味香濃，芋泥綿密。14:30後follow ig有9折，折左更加抵食！
continue reading
🥰同朋友聚會揀左e間性價比高嘅台式小店😎小店入面座位都闊落同埋光猛👍🏻睇返菜式入面有唔少地道嘅台灣便當同小食🙌🏻當中蛋餅同飲品都勁吸引☺️我地叫左幾個便當同小食一齊share 食🥰🌸蜜汁紫菜排骨，先炸後烤，酥脆外衣裹著蜜汁甜香，紫菜碎增添海苔鹹香，肉質軟嫩多汁，同埋佢每個台式便當都有唔同嘅配菜😍食落好香，味道好夾👍🏻🌸香蔥紫菜手撕雞飯，手撕雞加埋香蔥仲有紫菜令到整體嘅口感，味道有所提升🙌🏻手撕雞嫩滑🫶🏻同埋份量好多🤤🌸牛肉便當，汁煮牛肉好香😚牛肉唔會太肥🤩白飯吸哂肉汁🥳又唔膩🌸我不是章魚燒，e個係炸八爪魚丸，但佢扮得好似章魚燒🥰食落彈牙🤩🌸台北夜市小食拼盤，拼盤入面有唔少經典嘅小食😍當中台式腸最正🤤味道香而不膩🥳🌸溶岩蛋之戀係拉絲嘅蛋餅😍入面係滿滿嘅芝士加埋火腿咸咸香香，外面香脆👍🏻🌸芝.芋頭鮮奶，鮮奶飲落香滑😚啖啖都係芋泥🤗🌸菊花蜜糖薑茶，薑茶飲完暖笠笠🥰可以驅寒
continue reading