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| Restaurant: | Bugis@叻沙・海南雞飯 |
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| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
Exit D1, Lai Chi Kok MTR Station, Exit D2, Lai Chi Kok MTR Station
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Telephone
21160160
Opening Hours
Today
11:30 - 22:00
Mon - Sun
11:30 - 22:00
Public Holiday
11:30 - 22:00
Above information is for reference only. Please check details with the restaurant.
環境❤️❤️❤️❤️🤍裝修幾靚，配色精神又有悠閒，海南風，海灘店既風扇同燈裝飾，倍添風情。舒適既坐位，行人通道有d窄，但呢點影響唔大衛生❤️❤️❤️❤️🤍衛生做得唔錯，冇見到枱或櫈有任何污漬污垢或油脂，周邊牆身，邊位角位欄都冇見到灰塵服務❤️❤️❤️🤍🤍正常，一般帶位，上菜，收錢，冇太大記憶點味道❤️❤️🤍🤍🤍唔係唔好食，又冇話差，只係都冇特別既味道／風味，普普通通，價錢又冇特別平貴總括：不太會考慮再黎耶🤔
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新加波餐廳，叫左個二人餐，主食簡2個，再加2杯野飲，簡左海南雞飯+肉骨茶，個餐有2碗例湯，但味道真係一般般，但都係抵。雞都係滑嫩既，不過無咩雞肉味，肉骨茶就爭d，d 肉柴到…….同湯底似係就咁擺個湯包落去個d，味道好單調。不過服務都可以，又會比開大少少既枱坐，環境都乾淨，都好坐既。即使晚市都唔會收哂d 碗碟趕人走，都 okay.好耐以前食過幾次，印象都係幾好食，餐廳位置方便就腳，但再食感覺質素差左………
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食物質素，差過茶餐廳，利用星加坡定馬來西亞定印尼做招牌，衰過茶餐廳質素，巴東牛都唔知整咗乜出黎 連豬頸肉都難食🤮沒有下次再去，仲要加一服務費，那來的勇氣，☹️都唔明白點解都有分店
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Bugis的海南雞果然不負盛名！😍 這次帶著家人一起去，真是個不錯的選擇，一行八人，每個人點一份，氣氛一定很熱鬧！海南雞的味道依然出色，肉質嫩滑，份量充足，肥瘦適中，完美適合喜歡吃飯的人，還能加飯，真是太貼心了！🍚
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琴日同阿仔上堂之前去咗呢間食有BB凳 又唔貴 食落又OK性價比幾高叫咗個下午茶有海南雞飯同埋豚肉烏冬同仔仔兩個人食都夠飽呀而且都唔會唔好食 豚肉好入味係海南雞有啲乾 整體呢個價錢性價比都算高
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