129
4
0
6-min walk from Exit B1, Tsuen Wan MTR Station continue reading
Telephone
64051931 (WhatsApp)
Introduction
It specialises in local style skewers which are made to order at reasonable prices. Besides, it offers different spicy levels for you to select. continue reading
Opening Hours
Today
17:30 - 03:30
Mon - Sun
17:30 - 03:30
Payment Methods
AlipayHK Alipay Cash
Other Info
Online Reservation
Phone Reservation
Reward Dining Points
Spot payment
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Review (136)
Level3 2025-05-22
0 views
大家有冇發現近年香港既舖頭包括食肆都好早收工,過咗10點真係好難搵食😪呢日响荃灣做完野收工夜咗,但又好鬼肚餓,用google search 下仲有咩店舖未收,見到呢間"川燒王" 開到零晨3:30 🤩即刻撲過去😆去到雖然店舖細細,原來佢係做勁多外賣,d order 一單接一單無停手,果然無㨂錯店試,order 咗以下既食物,賣相就同一般串燒差不多,但味道確實唔錯,下次宵夜又多個選擇lu🥳🥳1. 蒜蓉原條茄子 💰$38/條蒜蓉夠多夠香,無出面既燒茄子咁油,配埋d 蔥更香口,如果多d 肉碎就更正👍🏻2.鹽燒大海蝦 💰$45/2隻超抵,隻蝦夠大隻又新鮮,連埋蝦頭仲有d 膏,唔會太鹹,好食👍🏻用黎補充蛋白質又唔heavy🤭3.鹽燒白鱔魚 💰$55/串同出面價錢差不多,但一般只有2舊,呢度有3舊,個鱔皮燒得夠香口4. 惹味燒雞子💰$35/串呢個係為我朋友而設,我本身唔太like 雞子, 但淺嘗1粒又覺唔錯,咬落感覺實實地,同火鍋既口感完全唔一樣,朋友超like 😆5. 惹味饅頭片 💰$25/串其實佢係bb 饅頭,一口饅頭,相對呢個就比較一般,但一試無妨6. 雞全翼 💰)36/2隻燒雞翼我鐘意食,仲要有雞全翼配埋辣粉食好正7.雞軟骨 💰$28/2串唔會燒到好乾,每粒都保持雞軟骨爽爽軟軟既口感,呢個都係必點之選8. 虎皮青椒 💰$13/串食得辣既朋友我真係極力推介,一試難忘,好刺激但又好好食,辣到好過癮🤩9. 韮菜 💰$15/串燒韮菜原來咁好食,出面咸咸地但咬落韮菜仲好fresh 10. 秋葵💰$16/串呢個我都係必叫既健康之選,裡面仲好juicy11. 甜蜜玉子燒 💰$28/份呢個一見到即叫,一碟3粒,好美味食咗咁多野都唔洗$300 , 以後唔怕夜咗無野食🤭 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2025-05-09
0 views
好友約我去位於荃灣德海街18號富利達中心地下F2號舖的《川燒王》食晚餐,小店型式經營,坐得舒服。我地點左:📍鰻魚炒飯 $70熱辣辣,香噴噴的炒飯,鰻魚肉好香口好食。📍清酒花甲 $58淡淡酒香,花甲鮮甜好味。📍蒜蓉茄子 $38原條茄子好大條,蒜蓉味香濃,入口軟綿入味。📍鮑魚(2隻)$68原隻鮑魚鋪滿蒜蓉,鮑魚肉厚又彈牙,廚師將鮑魚肉界花好入味,好窩心呀。📍白鱔魚(1串)$55白鱔魚燒得皮脆肉嫩, 好鮮味。📍沙嗲雞肉串(2串)$28雞肉嫩滑,沙嗲醬惹味。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2025-03-13
188 views
食宵夜, 會諗起食串燒; 原來荃灣有一間專係賣串燒嘅餐廳, 仲要係川味嘅串燒店。經過呢度會聞到串燒果陣孜然同燒肉香味, 佢開到凌晨三點, 啱哂啲夜鬼。呢度舖仔細細, 主要應該做外賣多, 但質素都唔錯, 價錢有平有貴, 種類好多,花多眼亂。蒜蓉粉絲燒大蟶子皇 - $58/隻大蟶子皇大大隻, 蒜蓉粉絲入哂味, 蟶子皇唔會燒到乾哂, 仲幾juicy, 蒜蓉配大蟶子皇係天作之合。雞腎串 - $28/2串雞腎好juicy, 好爽口, 加埋孜然粉同少少辣味, 好惹味呀!沙爹雞肉串 - $28/2串沙爹味濃郁, 雞肉好juicy, 嫩滑, 雞肉經過沙嗲醬嘅調味後, 微辣和微甜嘅風味互相配合, 好好味呀!厚切牛舌心 - $45/串厚切嘅果然好食, 牛舌心大大塊, 咬落有口感, 另外有牛舌獨特嘅香味, 令人忍唔住一啖一啖咁樣食落去。蒜蓉原條茄子 - $38一上枱到已經係蒜香撲鼻, 茄子很大條, 入口綿密, 加埋蒜蓉, 味道濃郁; 拉出來一條條絲的, 口感柔軟且綿密。蒜蓉很香, 與茄子的甜味相互融合,帶有濃郁的風味。肥牛金菇卷 - $35肥牛夾住金菇卷埋一齊燒, 加咗孜然同辣椒粉做調味, 令無味既金菇昇華。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2025-03-10
172 views
今日OT完同同事食飯,諗起想食串燒,就搵咗呢間舖。由坐低到落單到上菜個速度都快,我哋三個人叫咗好多嘢食。食到超級飽,食物味道不過不失不。推薦個蒜蓉茄子,大大條好惹味!同埋個花甲粉,花甲粉絲份量好多,好入味。其他串燒肉類就普普通通,可以接受,價錢都唔算好貴。我哋埋單$660,三個人食,但其實份量叫得有啲多,可以少啲!佢整少咗一個娃娃菜,所以埋單記得對單。但想反映間鋪內嘅環境,地下同凳上面都有啲污糟,感覺唔算好企理。而且座位唔多,不過我哋好夜去,得我哋一台客。所以唔算迫。最差係班夥計喺餐廳入邊係咁煲煙,間鋪唔大,食晒佢啲二手煙,食完飯成件褸都係煙味。不會再去 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2025-03-03
190 views
🥪蜜糖多士 $13 一大塊方包再加左啲牛油去燒🍢芝士丸 $22 好食!推介!外賣番到屋企都仲係流心,入面既芝士爆漿😎🍲花甲粉 $65 超級大碗,但湯底同我想像中唔太一樣,如果加番蒜同埋辣椒仔 加埋蜆會清甜好多,佢個底cp 值係幾高,比得夠多蜆,又有菜,粉絲係2人份,食完呢個飽左🥸🍴海蜇$38 手拍青瓜加海蜇!呢個價錢好抵,份量比得好多,平時食都要60幾70😙😙😙 味道唔算辣🍢大墨魚咀$25 比較乾身同韌 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)