Video
14-min walk from Exit B, Kai Tak Station
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Telephone
97311332
Opening Hours
Today
08:30 - 22:00
Mon - Sun
08:30 - 22:00
Above information is for reference only. Please check details with the restaurant.
第一次來，店不大，人也不多，男員工（中年男士、個子不高、眼大（沒戴眼鏡）不知他是老闆還是員工，一副唔憂做的樣子😓全程沒笑容😓看到他經常坐在櫃檯，但服務態度很差，問他問題寸嘴又無禮貌🙄😡好像整個新蒲崗只有他們一家餃子店😓看到他跟其他客人交流態度也是不好，問他問題時都是愛答不答，也會反駁客人😡我問他拿🥣仔，叫了他兩次都沒回應，最後還是叫其他人才拿給我，經常說香港食肆難做，市道不好😓問題是貼錢買難受客人就不會再幫襯😡
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坦白地說，本身係抱有期望去食佢哋嘅鹹蛋黃醬紫菜肉鬆風暴，然後揀咗粟米豬肉餡料，要咗五隻😂😂期待係因為我自己好鍾意食鹹蛋黃醬同埋紫菜肉鬆，見到呢個組合就覺得非常吸引，紫菜肉鬆都OK，同埋份量都真係多，所以食起上嚟都有啲難搞…🥲🥲🥲🥲但係紫菜肉鬆都幾脆口，唔會話腍啤啤可能會跌咗出去嗰啲外面，😂😂😂但係鹹蛋黃醬嘅鹹蛋黃味真係好淡🙂🙂🙂同啲餃子一齊食嘅時候可以話係完全食唔到鹹蛋黃醬嘅味道重申一次，唔係難食，純粹係個鹹蛋黃醬真係唔夠味，明明醬嘅份量都唔少，但係就係唔知點解冇乜味，但係粟米豬肉嘅味道都唔錯，口感都OK的至於個雞絲粉皮係好食，味道都OK嘅，不過不失啦
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見到原來分店開到嚟新蒲崗，就試吓佢嘅煎餃，有少少失望，因為煎到好腍身，不是脆底的。以為紅油抄手會係辣，但係實際唔太辣，只係用咗一般豆瓣醬的味道。 牛肉撈麵亦都比較普通，可能下次試佢嘅特色煎餃會比較穩陣。I saw that they opened a branch in San Po Kong, so I tried their pan-fried dumplings. I was a bit disappointed because they were quite soggy and not crispy at the bottom. I thought the spicy wontons would be hot, but they weren't very spicy at all; they just had the flavor of regular bean paste. The beef noodles were also quite ordinary. Maybe next time I'll try their special pan-fried dumplings; that might be a safer choice.
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每次午市時間都會大排長龍，其中一樣因為舖頭面積比較細，座位唔算好多，當然都吸引咗好多附近既打工仔黎食😛尤其是呢間舖頭新開咗冇耐，好彩今次早咗少少，所以帶咗大概5分鐘就可以入座啦🤭今次就試咗以下一款麵食😙😋花雕醉香雞翼上海麵面款佢有三款嘢有上海麵啦、幼麵同埋生麵，以我所知最粗嗰款就係上海麵啦😉欣賞佢呢款上海麵掛到湯之餘又唔會煮得太腍☺️其中另外最意想不到嘅係竟然有四隻雞翼，出邊好多時呢啲麵都係得三隻😊再講埋佢個湯底先，好重酒味同埋藥材味感覺相當足料☺️舔舔脷指數👉🏻6.5😋/10😋滿分 可以一試😋
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都吾明點set價 $28 有5隻餃子 $50 （4隻餃子 加麵）莫非的麵好食到值22元一個 變咗麵係主題但問題這間係餃子🥟店喎 有的本未倒置 應考慮吓 雖然餃子🥟可以接受範圍
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