‧ Moist gizzard, meaty whole hearts, delicate fatty tails and succulent tsukune were big hits – but the perfectly cooked chicken liver was best of all
‧ Of the non-yakitori dishes, the pork belly and lettuce roll was light and tasty


‧ Moist gizzard, meaty whole hearts, delicate fatty tails and succulent tsukune were big hits – but the perfectly cooked chicken liver was best of all
‧ Of the non-yakitori dishes, the pork belly and lettuce roll was light and tasty

